Annual Meetings 2025
TWO OPPORTUNITIES TO ATTEND: 
APRIL 24, 2025 -OR- JUNE 6, 2025

APPETIZER

Branding Iron Onion Rings

Black-Eyed Pea Hummus

Barbacoa Sliders

Lump Crab Dip

 

 

ENTREE

Chicken Fried Steak

jalapeño sausage gravy (on the side)

 

Herb-Roasted Chicken Breast

chicken jus

 

Pan Seared Gulf Striped Bass

 

Smoked TX Beef Tenderloin

local herb and mushroom jus

 

served with:

Buttermilk Chive Whipped Potatoes

Cadi Mac n' Cheese

Sauteed Green Beans

Grilled Asparagus

Potato Salad

House Salad

Texas Honey & Herb Vinaigrette

 

DESSERT

Mini Cinnamon Roll Crust Pecan Pie

Mini Haywire Homestead Cake